Air Fryer White potato Skins are a healthy spin on Loaded Potatoes. They are packed total of cheddar cheese and topped with crispy bacon and green onions. Serve them as an appetizer or equally dinner all on their ain.

Don't have an air fryer to call your own? That'south okay! You tin all the same get your fix with our Broiled Potato Skins.

Air fryer potato skins on a plate

Whether you are hosting a game night or but a dinner with friends, air fryer spud skins are always a hit. They are loaded with flavor and have one-half the fat of the fried version.

To make potato skins for this recipe, you need to bake whole potatoes and scoop out the flesh. To get more blindside for your cadet, y'all tin make Air Fryer Baked Potatoes and relieve the skins for this recipe and use the mankind for Creamy Murphy Soup.

Ingredients for air fryer potato skins

How to Brand Air Fryer Potato Skins

Air Fryer Tater Skins just need a little prep and TLC before you pop them in and permit the magic happen. Follow the elementary steps below to nail this recipe each and every time:

  • Place spud skins in one single layer pare side downwards in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F.
  • Add cheese into each white potato skin.
  • Meridian with bacon bits. Air fry for 5 more than minutes or until they are golden brown and the cheese is melted.
  • Sprinkle with green onions and add a dollop of sour cream if you like.

FAQ

How exercise you lot cook frozen spud skins?

If yous're using frozen potato skins that you have stowed abroad for a rainy day, add 5-7 minutes extra to the cooking time.

Are potato skins healthy?

Yes! In fact, potato skins accept more nutrients and fiber than the bodily flesh itself.

Can yous freeze potato skins?

Absolutely! Anytime you make mashed potatoes, go on a little flesh on the skins and place them on a blistering sheet covered with parchment newspaper. Freeze in a single layer and transfer frozen skins into a freezer-safety plastic pocketbook. You'll give thanks yourself when a irish potato skins craving comes a callin'.

How practise you reheat irish potato skins?

Reheat your irish potato skins by popping them back in the air fryer for a couple of minutes. This will help them get nice and crispy. Avoid microwaving them, equally they tin can get soggy and mushy.

Air fryer potato skins on a plate

Serving Air Fryer Spud Skins

Cheese and bacon are great toppings, simply you can serve your spud skins in and so many unlike ways. Perfect Bandage Iron Ribeyes or Cheeseburger Sliders make for the perfect meal. Come across below for a handful of topping variations…

  • Easy Instant Pot Chili – This makes for the perfect stuffing. Top with cheese and accept yourself a fun spin on archetype chili cheese chips.
  • Veggies/Herbs – Pop some Roasted Vegetable Salad into the potato pare and top with cheddar or goat cheese. Sprinkle with chopped basil or dill.
  • Sauce – Sour cream, tzatziki sauce, or avocado spread add a nice popular or flossy coolness.

Making Air Fryer Potato Skins in Advance

When yous're making a total spread for a party, whatsoever early preparation you can practise is crucial. These potato skins can exist assembled ahead of time and stored in an airtight container until you are ready to pop them into an air fryer. Who doesn't honey beingness efficient?

More Air Fryer Recipes

Once you realize the wonders of air frying, it'southward hard to stop. Check out some of our favorite recipes below to keep your newfound addiction satisfied…

  • Air Fryer Coconut Shrimp – The sweet and salty coating on these shrimps is but also practiced.
  • Air Fryer White potato Chips – Pinnacle with homemade beer cheese and bacon bits for the perfect game day snack.
  • Air Fryer French Fries – Pair with a burger or smother in chili and cheese.
  • Air Fryer Pork Chops – These juicy pork chops sense of taste like they take been marinating for days.

Recipe

Air fryer potato skins on a plate

Air Fryer Spud Skins

Prep Fourth dimension 5 mins

Cook Time 10 mins

Total Time 15 mins

Air Fryer Spud Skins are a good for you spin on Loaded Potatoes. They are packed full of cheddar cheese and topped with crispy bacon and greenish onions. Serve them every bit an appetizer or as dinner all on their own.

  • ten white potato skins
  • 1 cups cheddar cheese
  • one/2 cup bacon $.25
  • 1/2 loving cup green onions chopped
  • 1/2 tbsp oil avocado or olive oil spray

  • Identify white potato skins in one row in an air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F.

    Potato skins in an air fryer basket

  • Top each potato skin with a generous scattering of cheddar cheese.

    Potato skins with cheese in an air fryer basket

  • Sprinkle with bacon $.25. Air fry for 5 more than minutes or until they are golden brown and the cheese is gooey and melted.

    Loaded Potato skins in an air fryer basket

  • Superlative with green onions, sour cream and/or salsa.

    Air fryer potato skins on a plate

Diet Facts

Air Fryer White potato Skins

Corporeality Per Serving

Calories 319 Calories from Fatty 135

% Daily Value*

Fat 15g 23%

Saturated Fat 6g xxx%

Cholesterol 18mg vi%

Sodium 659mg 27%

Potassium 636mg eighteen%

Carbohydrates 30g 10%

Fiber 5g 20%

Sugar 1g 1%

Poly peptide 17g 34%

Vitamin A 332IU 7%

Vitamin C 28mg 34%

Calcium 246mg 25%

Iron 1mg vi%

* Percentage Daily Values are based on a 2000 calorie diet.

Nearly Writer

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade repast on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while withal producing the same great taste.